Cannabis Chef, Interpener & Educator
Award-winning Chef Brandon Allen is a professionally trained chef, certified interpener, ('Sommelier' of Cannabis) and educator.
His keen interest and scholarship in the Endocannabinoid System has earned him unique distinction in the science and history of Cannabis. Through creative recipes and nutritional tips, Chef Allen educates many on the unfolding medicinal properties of Cannabis Phytochemicals.
After being reintroduced to Cannabis as a medicine and experiencing his own personal lifestyle transformation, Chef Allen discovered parallels between Cannabinoid Supplementation and Nutritional Ketosis resulting in a theory that he believes will help change countless lives.